I attended Eric Lim and Suki's wedding dinner held at the Centrepoint Hotel's ballroom on Thursday, 28th January 2010 on behalf of one of my Directors. This invitation is from the bride's side. The dishes at the Centrepoint is good except for the Shark Fin soup which I do not consume anymore due to conservation issues (I supposed it's good too). Upon arrival, I realised that I was also invited to attend their wedding dinner on Saturday, 30th January 2010 at The Manggis Mall as well. The second dinner is on the invitation of Eric's father, Frankie Lim, the owner of Chong Hock Video. I do not know the couple personally (only their dads!) but congratulations anyway!